So recently I’ve had a bunch of people asking me what we eat for meals. I didn’t really think about it before, since usually breads and pancakes and desserts are what people miss, but really it is hard to make good, healthy gluten-free main dishes. Cooking used to be so much easier, right? On nights you didn’t feel like it, you could just make some mac and cheese or hamburgers or go out to dinner. Now you can’t do that anymore. So anyway, last Wednesday I decided to take a week to track ...
gluten-free snacks
Chocolate Nut Crumbles
This is a great five-minute snack. It's really good and chocolatey, plus high in protein! You can add chocolate chips for extra deliciousness! Time: 5 minutes Serves: 1, or 2 if you're feeling generous (which I'm usually not) Ingredients ¼ cup almonds and/or pecans ¼ cup currants and/or raisins 1 tablespoon cocoa 2 tablespoons chocolate chips (optional) 1 big tablespoon peanut butter Blend all the ingredients except the peanut butter together with your ...