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I Am Gluten Free

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Gluten-Free Frosted Cake

Gluten-Free Carrot Cake

January 18, 2012 Cakes

Gluten-Free Carrot Cake

Gluten-Free Carrot Cake   Print Prep time 20 mins Cook time 45 mins Total time 1 hour 5 mins   This is moist and delicious, and is perfect with Mom's Cream Cheese Frosting (recipe below). I just put the carrots in our blender to grind them up, which makes nice, fine carrot pieces, but they can also be grated. Author: Linnaea Recipe type: Dessert Cuisine: Cake Serves: 1 2 layer 9-inch cake Ingredients 1 ½ cups cornstarch 1 cup gluten-free oat flour ½ cup rice ...

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Hi, I’m Linnaea, the girl behind the blog! When I'm not mixing up GF goodness, you might find me herding cattle on our family ranch, frantically studying my way through college, procrastinating on homework by reading a good thick book, or bossing people around. Welcome to my corner of the internet! I'm so glad you're here. :) [Read More...]

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