I really should stop going on pinterest. A few days ago some beautiful lemon vanilla crepes flashed before my eyes, and suddenly I remembered that I hadn’t made crepes for a long time. But these ones were gluten-stuffed. And sugar stuffed. And they were too hard to make. And you had to let the dough refrigerate for a whole hour, or (gasp!) overnight. I don’t usually plan ahead the night before, and I especially will not get out of bed an hour earlier. Will not. So I made my ...
Gluten-Free Crepes
Gluten Free Crêpes
After an unsuccessful attempt, these have come out blog-worthy. My nine year old little sister, when I asked her this morning what she thought of them, said: “Goob!” Her mouth was full, and she couldn't say anything better, but I figured that was enough. So here is the crepe recipe. I'll really have to attempt the doughnuts again this week, but unfortunately I might not find time. We are now entering a very busy summer. My sisters and I will probably be in the saddle about ...