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I Am Gluten Free

Gluten free college recipes, family meals, and tips from a teenage girl.

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gluten-free chocolate cake

April 7, 2014 Frostings and Glazes

Chocolate Birthday Cake Frosting & Decorating

For my little sister’s 11th birthday this week, I made a two layer chocolate cake with my new favorite icing (BUTTERCREAM)! The results were delicious and now my entire family is on sugar withdrawal. Earlier today, hoping to tempt my little sisters to go to town with us, I told them that we would buy them ice cream and everything (an impressive bribe, considering that they hardly ever get to buy ice cream). My youngest sister piped up: “No, I don’t want ice cream; I’ve had too much sugar ...

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February 7, 2014 Cakes

Chocolate Cake with Buttercream Frosting

Yes, I confess. This is a recipe for chocolate cake. It would be rude of you to mention that I already have several chocolate cake recipes on the blog (I think five, but even I have lost count). Will you stop giving me that look? THERE IS NOTHING WRONG WITH CHOCOLATE CAKE. I’m not going to say that this one is the best chocolate cake recipe on here, because that would probably result in some hurt feelings (I’m talking about the other cakes here. They’re oversensitive ...

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March 21, 2012 Cakes

Rich Chocolate Cake

In case it isn't already obvious, I'm one of those hopeless chocolate lovers. So, of course, I had to come up with yet another chocolate cake recipe. But the more I adjust chocolate cake, the better it seems to get. Other than the chocolate zucchini cake (which just can't be beat), this is definitely the best so far. It's a great cake to make in the winter when there's no fresh garden zucchini. The potato starch can be substituted with cornstarch, but it takes a deal of lightness away from the ...

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Picture of gluten-free chocolate cake

July 5, 2010 Cakes

Delicious Gluten-Free Chocolate Cake

We have used this recipe many times for birthdays, holidays, and normal desserts. It is delicious with frosting, or without, and it would also be very good with chocolate chips or nuts. Ingredients: ¼ cup salted butter, melted ¾ cup sugar 2 eggs   ½ cup plain yogurt 2 teaspoons vanilla extract 1 cup cornstarch, potato starch, or half-half potato starch/ rice flour, or cornstarch/rice flour mix, whichever is available. Rice flour will make cake grittier and slightly ...

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Hi, I’m Linnaea, the girl behind the blog! When I'm not mixing up GF goodness, you might find me herding cattle on our family ranch, frantically studying my way through college, procrastinating on homework by reading a good thick book, or bossing people around. Welcome to my corner of the internet! I'm so glad you're here. :) [Read More...]

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