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I Am Gluten Free

Gluten free college recipes, family meals, and tips from a teenage girl.

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gluten-free cheesecake

February 13, 2014 Cakes

Four Layer Cheesecake

Yesterday was my youngest sister’s birthday. Last year, my second-to-youngest sister ordered a two-layer cheesecake for her birthday, which at the time was quite the request. Not to be beaten, this year my youngest sister asked for a four layer cheesecake. I confess that I’m afraid of what will happen next year. This cheesecake was quite an effort because I had to make it in two batches since I only had two pans. So if you wish to attempt it, please have four pans. Believe me, your ...

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February 14, 2013 Cakes

Two Layer Cheesecake

  (If you prefer to make just a single layer cheesecake, try Grain-Free Cheesecake). I recently made this for my youngest sister’s birthday. She’s never been one to go halfway on her birthday requests, and this year was certainly no exception. I tried to convince her to do an all-vanilla cheesecake, but she insisted on having one layer chocolate and the other vanilla. In the end, she was probably right. It was good that way. This cheesecake recipe is (sort of) paleo friendly...depending ...

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Cheesecake

May 25, 2012 Cakes

Grain Free Cheesecake

You’ll need softened (room temperature) cream cheese in this recipe. If you don’t have enough time for it to get soft, you can soften it in a Double Boiler. This can be a chocolate cheesecake as well as a regular one, simply add 1 tablespoon cocoa powder. I have a grain-free adaption on the other cheesecake recipe, but I figured I'd go all out and just post a new recipe. This is also sugar free, containing only a little bit of honey. Almond crust: 2 cups sliced almonds ½ cup butter, ...

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Picture of gluten-free cheesecake

February 2, 2009 Cakes

Gluten-Free Cheesecake

You'll need softened (room temperature) cream cheese in this recipe. If you don't have enough time for it to get soft, you can soften it in a double boiler. This can be a chocolate cheesecake as well as a regular one, simply add 1 tablespoon cocoa powder. Note to the Grain-Freers: No. You didn't free any grain. Instead, you are free of grain. This almond crust has rice flour in it. If you do not want to use any grain at all, use pecan or almond flour instead. If you are fine with starches, ...

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Hi, I’m Linnaea, the girl behind the blog! When I'm not mixing up GF goodness, you might find me herding cattle on our family ranch, frantically studying my way through college, procrastinating on homework by reading a good thick book, or bossing people around. Welcome to my corner of the internet! I'm so glad you're here. :) [Read More...]

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