I suffer from a chronic condition known as procrastination. Whenever I don’t want to do something (like apply for college or write scholarship essays), I bake delicious food and take hours photographing it. That’s what I did the morning I made these savory baked crepes. And, well, I also had to make a payment, so these crepes were the perfect currency. I’d traded a younger sister for her turn with the cat the night before, so I owed her breakfast. I don’t know why we even argue about ...