Easy, paleo homemade red pepper salad dressing...without all the nasty ingredients! Ready in 10 minutes.
Author: Linnaea
Recipe type: Condiment
Serves: About ¾ cup dressing
Ingredients
1 cup gluten free homemade mayonnaise (recipe here)
½ of a red pepper, chopped
A tiny chunk of a jalepeno pepper (optional, if you want it spicy), chopped
¼ of a small onion, chopped (use the rest of the onion in the salad, chop up more onions and caramelize them for dinner, or set aside in a bowl and use within a day or so)
2 teaspoons lemon juice
¼ teaspoon salt
¼ teaspoon pepper
¼ teaspoon dried dill
¼ teaspoon fresh rosemary leaves, finely chopped
¼ teaspoon fresh oregano, finely chopped
Instructions
Put all of the ingredients in a blender. Blend on high speed until smooth and well blended. Pour into a mason jar and refrigerate until use. Use within a few days (especially if you used homemade mayo).
Recipe by I Am Gluten Free at http://www.imglutenfree.com/red-pepper-paleo-salad-dressing/