Red Pepper Paleo Salad Dressing
Prep time
Total time
Easy, paleo homemade red pepper salad dressing...without all the nasty ingredients! Ready in 10 minutes.
Recipe type: Condiment
Serves: About ¾ cup dressing
  • 1 cup gluten free homemade mayonnaise (recipe here)
  • ½ of a red pepper, chopped
  • A tiny chunk of a jalepeno pepper (optional, if you want it spicy), chopped
  • ¼ of a small onion, chopped (use the rest of the onion in the salad, chop up more onions and caramelize them for dinner, or set aside in a bowl and use within a day or so)
  • 2 teaspoons lemon juice
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ teaspoon dried dill
  • ¼ teaspoon fresh rosemary leaves, finely chopped
  • ¼ teaspoon fresh oregano, finely chopped
  1. Put all of the ingredients in a blender. Blend on high speed until smooth and well blended. Pour into a mason jar and refrigerate until use. Use within a few days (especially if you used homemade mayo).
Recipe by I Am Gluten Free at